top of page
Lean Gentini

Meat Sommelier. Wagyu Meister

Striploin Wagyu Kobe Beef A5

WELCOME TO MY WORLD OF MEAT SOMMELIER 

Join me and explore the pinnacle of beef excellence

2023-07-21_17-24-45_080_edited_edited.jpg

ENTER IN THE WORLD OF WAGYU

Dive into the Wagyu universe with me, exploring top Wagyu steakhouses in Japan and worldwide and the essentials of Wagyu beef. Uncover the rich traditions and culinary artistry behind this premium meat, designed for both connoisseurs and newcomers. Your gateway to the ultimate Wagyu experience starts here.

Marbling Wagyu
World Steak Challenge 2023
Lean Gentini Meat sommelier graduated from ICOCA, Buenos Aires University
Lean Gentini appointed as Judge of World Steak Challenge

MEET
LEAN GENTINI

A celebrated Meat Sommelier and Wagyu expert, Steak Ambassador for Japan, and World Steak Challenge Judge, he is known for his passion for high-quality meats. Esteemed in the Wagyu world, his expertise has earned him media recognition, with appearances in TV, newspapers, and other outlets, making him a key figure in Wagyu culinary discussions.

Collaboration Agrement between Japan National Meat Acadamy and Meas Sommelier Argentina

Lean Gentini Meat sommelier

2023-07-21_17-24-45_080_edited_edited.jpg
With my friends at T-Nakameguro. Wagyu at the best

FOLLOW 
LEAN GENTINI
ON INSTAGRAM

Find out my latest post, videos and more

Superb Wagyu T-bone at New York Grill
2023-07-21_17-24-45_080_edited_edited.jpg

LET'S STAY IN TOUCH

Super marbling. Omi Wagyu
Beef comparison. Grass Fed, Grain Fed and Wagyu A5
bottom of page