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Meat Sommelier. Wagyu Meister
Japan
Kyushu
Okinawa
Motobu Beef
Country:
Region:
Prefecture:
Location:
Japanese Black
Fullblood
Breed purity:
Breed:
Grade 3 or higher
Requirement:

Source of information & credits:
Motobu Beef is a Kuroge Wagyu raised in Motobu Town, Okinawa Prefecture, nurtured in a rich natural environment. It is fed a unique diet including fermented beer lees, corn, and molasses, resulting in exceptionally tender and flavorful meat that melts in your mouth. Rich in unsaturated fatty acids, it is also considered beneficial for health.

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