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Meat Sommelier. Wagyu Meister

Japan

Kyushu

Okinawa

Motobu Beef

Country:
Region:
Prefecture:
Location:

Japanese Black

Fullblood

Breed purity:
Breed:

Grade 3 or higher

Requirement:
Source of information & credits:
Motobu Beef is a Kuroge Wagyu raised in Motobu Town, Okinawa Prefecture, nurtured in a rich natural environment. It is fed a unique diet including fermented beer lees, corn, and molasses, resulting in exceptionally tender and flavorful meat that melts in your mouth. Rich in unsaturated fatty acids, it is also considered beneficial for health.
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