Iwate Shiwa Beef is a premium Wagyu raised in the rich natural environment of the JA Iwate Chuo area (Shiwa Town, Yahaba Town, Morioka City). These cattle are raised on locally produced roughage and compound feed for over 27 months, achieving a weight of 650-750kg at shipping. Only beef of grade 3 or higher is produced, with an annual shipment of approximately 300 heads.