Steak

👋 Thanks Mark Schatzker for this entertaining and informative book about beef!! 🙏🙏👏👏🙏 I loved it! 📖

The author takes you on an odyssey to four continents and through hundreds of various cuts of steaks, prepared in dozens of different ways, all in a quest for the perfect piece.

“Schatzker, has done an ace job of combining interesting historical facts and stories, dense lessons on food and animal science, and amusing accounts of his steak-seeking travels into an entertaining, story-shaped narrative arc”. Kim Moritsugu, The Globe and Mail (Toronto)

Mark Schatzker is an award-winning writer based in Toronto. He is a writer-in-residence at the Modern Diet and Physiology Research Center at Yale University, and a frequent contributor to The Globe and Mail (Toronto), Condé Nast Traveler, and Bloomberg Pursuits. He is the author of The Dorito Effect: The Surprising New Truth about Food and Flavor and Steak: One Man’s Search for the World’s Tastiest Piece of Beef.

Strongly recommended for beef lovers !! 👍👍👍

Lean Gentini

#meatsommelier

@markschatzker

@penguinusa