"Wagyu RINGO"

Client:

Fruit Topping series

Year:

“Wagyu RINGO" from Wagyu toppings - Fruit series, combines a thin layer of Red Apple on top of a Wagyu A5 cube (the Maillard reaction in all sides of the cube will enhance Wagyu´s flavor)

This blending adds crispy bites and balanced flavor, ensuring a friendly and not overwhelming Wagyu experience!

Do not hesitate to add Wasabi for a deeper and more complex flavor experience

Hope you enjoy it! 👍👍🙏🙏

Lean Gentini🇦🇷🇦🇷
#wagyutoppings

2022年