top of page

Meat Sommelier. Wagyu Meister
Japan
Kansai
Hyogo
Tamba Sasayama beef
Country:
Region:
Prefecture:
Location:
Japanese Black
Fullblood
Breed purity:
Breed:
ー
Requirement:

Source of information & credits:
Tanba Sasayama Beef is premium beef from the Tanba Sasayama region, using Tajima cattle from Hyogo Prefecture as source cattle. Raised in a rich natural environment, local farmers use original feed from JA Tanba Sasayama and advanced fattening techniques to ensure high-quality meat that consumers can trust. The beef is known for its light fat, rich flavor, and savory aroma, making it suitable even for those concerned about fat content.

bottom of page