Wagyu

Wagyu is a Japanese breed known for producing “Kobe” beef. They possess a rare recessive trait that causes them to marble like no other animal. They routinely grade USDA Prime or above. Because of their genetics, they typically need to be fed longer than most animals to reach a desired finish. We sell them as both purebred Wagyu and crossbred with Angus base cows. They are normally fed a combination of grass pasture, hay, and Non-GMO corn. Here is some more detailed information about the beef and its characteristics:

http://wagyu.org/consumers/why-wagyu/

Pricing:

Purebred Wagyu: $5.00/pound live weight

Halfblood Wagyu: $3.95/pound live weight

Breeding Stock

Yearling Purebred Heifers $5,000

Yearling Purebred Bulls $5,000

Heritage!!

The Sutton Farm has a long heritage here in Lowell, Indiana. Our farm was established in 1862 and has been our home for six generations. We are proud to supply “Farm to Table” freezer beef, and also premium breeding stock. We specialize in Wagyu, and Belted Galloway cattle to provide the highest quality possible. All of our animals are sustainably raised on our Certified Organic, open pastures with no growth hormones or antibiotics. Our freezer beef is offered as grass fed only, or Non-GMO corn fed. If you are looking for a wholesome and healthy product, that is grown here locally in Northwest Indiana, please sign up to be one of our customers. All of our products are backed with a 100% satisfaction guarantee because we are that sure of the quality of our animals.

Products

Wagyu

Registered Breeding stock and feeder calves

Freezer Beef

Grass fed and All Natural Non-GMO corn fed available