At Stirling Wagyu, our 100% Full Blooded Wagyu Cattle are pasture raised with access to the pasture at all times. No antibiotics or growth hormones are ever used in our beefs journey from farm to table.

Our offerings of select fresh cuts are incredibly tender and buttery soft. They offer an exquisite marbling that is pleasant to the eye and a remarkable sensation for your taste buds. Stirling Wagyu beef is a one of a kind experience that is worthy of 5 star dining and available to you in your kitchen this week.

Certified

USDA American Beef that is 100% Full Blooded Wagyu.

Quality

No Hormones or Antibiotics used on our prized cattle.

Sustainable

We recognize that pasture raising our cattle is a joint benefit.

Responsible

Furthering growth through support of local farms and companies.