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Meat Sommelier. Wagyu Meister
Japan
Tohoku
Miyagi
Komekomeu Rice Beef
Country:
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Japanese Black
Fullblood
Breed purity:
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ー
Requirement:

Source of information & credits:
Komekomeu Rice Beef is a black Wagyu breed raised using specially processed domestic rice as part of its feed. This unique method results in tender, well-marbled beef with a balanced fat content. The beef is categorized with A5 grade as "Gold," A4 as "Silver," and A3 as "Bronze."

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