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Meat Sommelier. Wagyu Meister

Japan

Tohoku

Iwate

Iwate Hachimantai Beef

Country:
Region:
Prefecture:
Location:

Japanese Black

Fullblood

Breed purity:
Breed:

grade of 4 or higher(from 2023-)

Requirement:
Source of information & credits:
Born and raised in Hachimantai City, Hachimantai Beef is a high-quality black Wagyu with a grade of 4 or higher. Produced in a rich natural environment, it boasts tender meat, moderate fat, and a perfect balance of marbling. Producers meticulously care for each cow, aiming for unique meat quality and enhanced taste while ensuring safety and security. Though not yet widely known, Hachimantai Beef rivals famous brands in flavor and quality, and its limited availability makes it a rare delicacy.
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