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Meat Sommelier. Wagyu Meister

Japan

Tohoku

Iwate

Hanamaki Golden Wagyu

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Japanese Black

Fullblood

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Hanamaki Golden Wagyu, a black Wagyu breed, is raised in the natural environment of Hanamaki, Iwate Prefecture, known for its rich greenery and clear waters. Fed with rice straw from Ishinomaki, this beef has an excellent balance of marbling, tenderness, and flavor. With an annual shipment of around 300 head, it is a premium brand known for quality.

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