The Farm

Falcon’s Fields is a 147-acre farm focused on breeding and raising the finest Wagyu, Angus and Hereford beef in New York State. Our primary farm operation is located in Millerton with additional grazing pastures and hayfields in Rhinebeck. Christian and Jamie Cheney own and actively manage the farm, continuing our family tradition of raising cattle in New England that dates back to 1914.We believe that happy cows make tasty beef. Our herd grazes on our pasture day-in and day-out. The only stress our cattle encounter is from mother nature, and the occasional visit from our farm dogs, Maddy and Henry.The small size of our herd and our family-first approach allow us to raise our cattle the way that we want our family to eat - without the use of hormones or antibiotics. We're honored to be able to share this our products with your family as well.Our cows not only get to graze on our grass, but are also supplemented with a locally sourced, antibiotic- and hormone-free grain mix that is custom mixed for our farm.  Feeding this mix throughout the lifecycle (vs simply finishing with grain in the last months of life) is what makes our animals so darn tasty. After all, it is the marbling of the beef that cultivates the tender and juicy taste, and great carcass marbling only comes with a consistent supply of grain in a cow’s diet.The availability of our beef fluctuates. Please see Buying our Beef for full details. We do have several consistent retail outlets within the community.

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Falcon's Fields Livestock in Millerton, NY, stands out as a premier destination for high-quality, ethically raised livestock. Known for their commitment to sustainable farming practices, Falcon's Fields offers a range of services that include not only the sale of livestock but also customized breeding programs tailored to meet the specific needs of their clients. This family-owned operation has garnered widespread acclaim for its dedication to animal welfare, ensuring that all livestock are raised in a stress-free, natural environment which, in turn, yields healthier and more resilient animals.

Customers frequently praise Falcon's Fields for their knowledgeable and friendly staff who are always ready to provide expert advice and support. This personalized approach has built a strong reputation for the business as a trusted partner in the agricultural community. Clients have specifically highlighted the exceptional quality of their cattle and sheep, noting the noticeable differences in health and vigor compared to other breeders.

Moreover, Falcon's Fields is also renowned for hosting educational workshops that teach sustainable farming practices, which have been a significant draw for both novice and experienced farmers looking to enhance their operations. This focus on education and community engagement sets Falcon's Fields apart as not just a livestock provider, but a driving force for innovation and excellence in the livestock industry.