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Meat Sommelier. Wagyu Meister

Japan

Hokkaido

HOKKAIDO

Otofuke Town Suzuran Wagyu

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Japanese Black

Fullblood

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Source of information & credits:
Otofuke Town Suzuran Wagyu is a premium Kuroge Wagyu bred in Otofuke Town, Hokkaido. It is known for its rich flavor, high oleic acid content, and tender meat. The brand was launched in 2001 and trademarked in 2008. Standardized feed helps ensure consistent quality and taste.
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